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Ingredients
Cake
- 220 g milk
- 2 tsp dried instant yeast
- 80 g unsalted butter, softened, cut into pieces, plus extra to grease
- 100 g white sugar
- 500 g plain flour
- 2 eggs
- 1 egg yolk
- ½ tsp sea salt
- 125 g raisins
Icing
- 200 g white sugar
- 30 g boiling water
- Nutrition
- per 1 piece
- Calories
- 1524.8 kJ / 363 kcal
- Protein
- 6.9 g
- Carbohydrates
- 63.8 g
- Fat
- 9.3 g
- Saturated fat
- 5.3 g
- Fiber
- 1.4 g
- Sodium
- 147 mg
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