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Ingredients
- 1 Knoblauchzehe
- ½ Zwiebel
- 2 TL Olivenöl
- 250 g Tomaten, geviertelt
- 1 TL Pizzagewürz
- ¾ TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 1 Prise Pfeffer
- ¼ TL Balsamico, dunkel
- 1 Prise Zucker
- 1 EL Tomatenmark
- 1 EL Crème fraîche
- Nutrition
- per 1 Portion
- Calories
- 958 kJ / 228 kcal
- Protein
- 4 g
- Carbohydrates
- 14 g
- Fat
- 17 g
- Fiber
- 4.7 g
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