Sumo de melão e abacaxi
TM6 TM5 TM31

Sumo de melão e abacaxi

4.6 (21 ratings)

Ingredients

  • 400 g melão bem fresco cortado em pedaços
  • 400 g abacaxi cortado em pedaços
  • 5 folhas de hortelã
  • 5 g gengibre
  • 320 g água
    or 320 g água de coco fresca

Nutrition
per 100 g
Calories
114.5 kJ / 27.4 kcal
Protein
0.4 g
Carbohydrates
6.9 g
Fat
0.1 g
Saturated fat
0 g
Fiber
0.8 g
Sodium
6.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes