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Ingredients
- 300 克 蜜桃, 切塊，鋪平放入冰箱冷凍(詳見要訣)
- 300 克 油桃 (甜桃)，切塊，鋪平放入冰箱冷凍
- 700 克 豆奶
- 50 克 香草冰淇淋
- 5 片 新鮮羅勒葉 (optional)
- Nutrition
- per 1 杯
- Calories
- 627 kJ / 149 kcal
- Protein
- 6 g
- Carbohydrates
- 22 g
- Fat
- 3 g
- Fiber
- 3.3 g
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