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Ingredients
- 1500 克 水
- 2 顆 無籽檸檬 ，對切半
- 2 根 小黃瓜 ，切段
- 5 克 新鮮薄荷葉
- 冰塊
- Nutrition
- per 1 人份
- Calories
- 69.4 kJ / 16.6 kcal
- Protein
- 0.7 g
- Carbohydrates
- 4.5 g
- Fat
- 0.1 g
- Saturated fat
- 0 g
- Fiber
- 0.9 g
- Sodium
- 4.5 mg
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