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Ingredients
- 2 顆 西洋梨 (約200克)，切塊
-
1
顆 小茴香球型根部 (約120克)，切塊
or 100 克 西洋芹, 取莖、切段(約3公分) - 400 克 蘋果汁
- 1 茶匙 薑黃粉
- 200 克 水
- Nutrition
- per 1 杯
- Calories
- 241 kJ / 58 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 0 g
- Fiber
- 1.4 g
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