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Ingredients
Muffins
- 160 g brauner Zucker
- 150 g Butter, weich, in Stücken
- 3 Eigelb
- 200 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
- 150 g rote Johannisbeeren und etwas mehr zum Verzieren
Baiser
- 150 g Puderzucker
- 3 Eiweiß
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1332 kJ / 318 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 13 g
- Fiber
- 1.6 g
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