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Ingredients
- 250 g de arroz de grano largo
- 20 g de aceite vegetal
- 80 g de cebolla, en trozos
- 1 dientes de ajo, pelado
- 1200 g de agua
- 1 cdita de sal fina
- 1 ramita de perejil fresco
- 1 chile serrano
- 150 g de elote amarillo, en latado y escurrido
- Nutrition
- per 1 porción
- Calories
- 878 kJ / 210 kcal
- Protein
- 4 g
- Carbohydrates
- 40 g
- Fat
- 4 g
- Saturated fat
- 0 g
- Fiber
- 1 g
- Sodium
- 403 mg
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