Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de ajo
- 2 cdas de orégano
- 15 g de achiote, en pasta
- ½ cdita de pimienta negra molida
- ½ cdita de comino en polvo
- 100 g de vinagre blanco
- 150 - 300 g de jugo de naranja, agria
- 100 g de cebolla, en trozos
- 2 cditas de sal fina
- 1000 g de carne de cerdo, (pernil) en cubos (4 x 4 cm)
- 20 g de aceite
- 20 g de manteca de cerdo
- Nutrition
- per 1 porción
- Calories
- 2241.5 kJ / 535.7 kcal
- Protein
- 29.5 g
- Carbohydrates
- 7.6 g
- Fat
- 42.3 g
- Saturated fat
- 14.8 g
- Fiber
- 1.5 g
- Sodium
- 872.6 mg
Alternative recipes
Enchiladas suizas
1h
Tinga de pollo
30min
Tinga de pollo (500 g) - Demo presentadores
30min
Birria de res estilo Jalisco
1h 45min
Sopa de tortilla
40min
Chiles en nogada
1h
Chilaquiles rojos
25min
Panuchos de cochinita pibil
35min
Tacos de pollo al pastor
45min
Chicharrón en salsa verde
35min
Pozole Rojo
1h 30min
Chilaquiles divorciados
1h