Basic vanilla cake

Basic vanilla cake

1.8 440 ratings
Prep. 15min
Total 55min
12 portions

Ingredients

  • unsalted butter cut into pieces and softened, plus extra for greasing
    100 g
  • white sugar
    280 g
  • eggs room temperature
    6
  • plain flour
    225 g
  • self-raising flour
    80 g
  • natural vanilla extract
    1 tsp
  • full cream milk
    2 tbsp

Nutrition per 1 portions

Calories 275.9 kcal / 1158.8 kJ
Protein 5 g
Fat 8.8 g
Carbohydrates 44.8 g
Fiber 1.1 g
Saturated fat 5.2 g
Sodium 140 mg

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