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Ingredients
- 250 g unsalted butter, cut into pieces and softened
- 250 g water
- 50 g Dutch cocoa powder
- 150 g buttermilk
- 2 eggs
- 1 tsp natural vanilla extract
- 300 g plain flour
- 1 pinch salt
- 300 g white sugar
- 1 tsp bicarbonate of soda
- Nutrition
- per 1 portions
- Calories
- 782.1 kJ / 186.2 kcal
- Protein
- 2.6 g
- Carbohydrates
- 22.6 g
- Fat
- 9.7 g
- Saturated fat
- 6.1 g
- Fiber
- 1.1 g
- Sodium
- 72.6 mg
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