
Devices & Accessories
Speck-Zwiebel-Sahne-Dressing
Prep. 10min
Total 10min
6 Portionen
Ingredients
-
Kerbel ohne Stiele (10 g)½ Bund
-
Petersilie ohne Stiele (10 g)½ Bund
-
rote Zwiebel halbiert1
-
durchwachsener Speck, geräuchert in kleinen Würfeln200 g
-
Sahne100 g
-
Apfelessig30 g
-
Salz¾ TL
-
Pfeffer½ TL
-
Zucker1 Prise
Nutrition per 1 Portion
Calories
163 kcal /
681 kJ
Protein
6 g
Fat
15 g
Carbohydrates
1 g
Fiber
0.3 g
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THERMOMIX® Magazin 6/2017
32 Recipes
Germany
Germany
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