
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 hojas de gelatina
- agua fría para hidratar la gelatina
- 2 cucharadas de caramelo líquido
- 100 g de leche
- 100 g de nata (35% de grasa)
- 50 g de caramelos duros de azúcar y mantequilla (tipo Werther's Original®)
- Nutrition
- per 1 ración
- Calories
- 1424 kJ / 341 kcal
- Protein
- 2.79 g
- Carbohydrates
- 35.19 g
- Fat
- 20.96 g
- Fiber
- 0 g
In Collections
Alternative recipes
Semifrío de plátano con salsa de toffee
2 h
Panna cotta de cerezas
3 h 15min
Tarta de toffee con palomitas y chocolate
4 h
Panna cotta de yogur y chocolate blanco con sorbete de cerezas
4 h 40min
Panna cotta de piña colada
2 h 20min
Bavaroise de vainilla y fresa
4 h 15min
Soufflé de nueces
1 h 15min
Vasitos de crema de avellanas y galletas para dos
15min
Flan de chocolate blanco
12 h 20min
Panna cotta
6 h 10min
Mousse de chocolate blanco y fresa para dos
2 h 20min
Natillas de chocolate blanco con nata de cítricos
1 h 25min