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Ingredients
Cupcakes
- 175 g Zucker
- 1 Zitrone, unbehandelt, 1 Streifen Schale (1 x 4 cm) dünn abgeschält, Saft ausgepresst (ca. 40 g)
- 175 g Butter, in Stücken
- 3 Eier
- 175 g Mehl
- 1 ½ TL Backpulver
- 25 g Kokosraspeln
- 1 TL Vanillezucker, selbst gemacht
Topping
- 125 g Zucker
- 125 g Butter, in Stücken
- 275 g Frischkäse
- Nutrition
- per 1 Stück
- Calories
- 1880 kJ / 449 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 31 g
- Fiber
- 0.9 g
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