Himbeer-Cheesecake

Himbeer-Cheesecake

4.5 296 ratings

Prep. 20min

Total 3 h 20min

8 Stücke

Ingredients

weiße Gelatine
3 Blätter
Zitrone unbehandelt, Schale dünn abgeschält, Saft ausgepresst
½
Zucker
100 g
Butterkekse halbiert
150 g
Butter weich, in Stücken
60 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
250 g
Frischkäse
300 g
Himbeeren
300 g

Difficulty

easy

Nutrition per 1 Stück

Protein 7 g

Calories 1799 kJ / 430 kcal

Fat 30 g

Fiber 2.5 g

Carbohydrates 31 g

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