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Ingredients
- 30 g queijo da Ilha
- 150 g cebola cortada em pedaços
- 280 g cenoura cortada em pedaços
- 40 g azeite
- 600 g bacalhau demolhado e desfiado
- 250 g alho-francês cortado em rodelas finas
- 1 c. chá de sal
- Pimenta q.b.
- 400 g batata palha
- 800 g leite
- 80 g farinha
- 10 g manteiga
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 3809.7 kJ / 910.6 kcal
- Protein
- 75.5 g
- Carbohydrates
- 65 g
- Fat
- 39.4 g
- Saturated fat
- 11.6 g
- Fiber
- 5.1 g
- Sodium
- 7973.7 mg
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