Devices & Accessories
Barritas de queso y romero (sin gluten)
Prep. 20min
Total 1 h 30min
32 unidades
Ingredients
-
250 g de perlas de tapioca (fécula de mandioca, consultar lista FACE)
-
3 ramitas de romero fresco (solo las hojas)
-
150 g de queso emmental (en trozos)
-
200 g de leche
-
100 g aceite de girasol
-
1 cucharadita de sal
-
2 huevos
Difficulty
medium
Nutrition per 1 unidad
Protein
1.99 g
Calories
343 kJ /
82 kcal
Fat
5.12 g
Fiber
0.03 g
Carbohydrates
7.01 g
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Sin gluten, sin límites
94 Recipes
Spain
Spain
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