Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g de bananes, coupées en rondelles
- 160 g de lait
- 15 g de miel
- 1 c. à café de levure boulangère sèche (7 g)
- 150 g de farine de seigle, et un peu pour fariner
- 180 g de farine à pain
- 1 c. à café de sel
- 15 g de graines de pavot
- Nutrition
- per 1 pièce
- Calories
- 1070 kJ / 256 kcal
- Protein
- 8 g
- Carbohydrates
- 47 g
- Fat
- 3 g
- Fiber
- 4.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain au yaourt
1h 50 min
Pain énergie aux graines
7h 25 min
Biscuits aux céréales complètes
1h 30min
Barres tendres, avoine et noix
40min
Petits gâteaux au gingembre
35min
Petits pains au muesli
1h 40min
Biscuits croquants à la purée de sésame
30min
Biscuits à l'avoine
1h
Barre de céréales aux fruits secs
30min
Muffins pomme butternut
1h 25min
Scones au son d'avoine
35min
Barres énergétiques sans sucre ajouté
1h 15 min