Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 130 g Butter
- 3 Eier
- 150 g Zucker
- 200 g Mehl
- 1 EL Backpulver (15 g)
- 1 Prise Salz
- 300 g Rhabarber, geschält, in Stücken (3 cm)
- 200 g Himbeeren
Eischnee und Fertigstellung
- 3 Eiweiß
- 40 g Zucker
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1638 kJ / 392 kcal
- Protein
- 8 g
- Carbohydrates
- 45 g
- Fat
- 19 g
- Fiber
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Johannisbeer-Baiser-Kuchen
1h 50min
Rhabarber-Streusel-Kuchen
2h 25min
Rhabarber-Streuselkuchen
2h
Aprikosen-Johannisbeer-Kuchen
1h 20min
Rhabarber-Käsekuchen
7h 30min
Beeren-Blechkuchen
1h 30min
Johannisbeer-Joghurt-Kuchen
2h 20min
Pflaumen-Sandkuchen
1h 40min
Johannisbeer-Streusel-Kuchen
1h 30min
Rhabarber-Swirl-Hefegebäck
2h 20min
Erdbeer-Rhabarber-Clafoutis
1h 10min
Rhabarberkuchen mit Baiserhaube
1h 20min