Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g di burro + q.b. per imburrare
- 1 cucchiaino di lievito secco (4 g)
- 240 g di acqua
- 30 g di zucchero di canna integrale
- 500 g di farina bianca
- 1 cucchiaino di sale
- Nutrition
- per 1 fetta
- Calories
- 375 kJ / 90 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fiber
- 0.8 g
In Collections
Alternative recipes
Panini del 1° Agosto
1h 10min
Grittibänz dolci
2h 15min
Crema Thermomix®
45 min
panini al latte
2h 5min
Naan al coriandolo
1h 15 min
Pane ticinese
1h 50 min
Hamburger di manzo ripieno di formaggio
40min
Panini Pita
2h
Omini di pasta (Grittibänze)
2h 10min
Insalata arcobaleno veloce
10 min
Treccia bernese
1h 45min
Biscotti di linz
3h 15 min