Devices & Accessories
Glace au caramel
Prep. 10min
Total 9 h
6 portions
Ingredients
-
150 g de carambars (bonbons au caramel mou)
-
400 g de lait
-
80 g de sucre
-
1 pincée de sel
-
200 g de crème, min. 30% M.G.
-
4 jaunes d'œufs
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1498 kJ /
357 kcal
Fat
22 g
Fiber
0 g
Carbohydrates
35 g
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