Cake met polenta, mandarijn en amandelen

Cake met polenta, mandarijn en amandelen

3.0 2 rating

Prep. 10min

Total 2 h 35min

12 porties

Ingredients

boter om in te vetten
mandarijn (ong. 4), ongepeld
320 g
320 g sinaasappels, klein, ongepeld
water
1000 g
macadamia noten
60 g
amandelen, gepeld
220 g
kristalsuiker
220 g
boter zacht
250 g
eieren
3
polenta
170 g
bakpoeder, glutenvrij
1 tl
bloemsuiker om te bestrooien

Difficulty

easy

Nutrition per 1 portie

Protein 7.4 g

Calories 1865 kJ / 444 kcal

Fat 32.3 g

Fiber 2.7 g

Carbohydrates 31.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Glutenvrij bakken 10 Recipes
Benelux

You might also like...

Fruit minestrone met saffraan crème

40min

Pompoensoep

35min

Slowcooken wortelgroenten en gemengde granen

3 h 15min

Groentesoep met pasta, varkensrollade met groenten, puddinkjes, muffins

No ratings

Rundergoulash met deegballetjes

1 h 30min

Piña Colada sorbet

30min

Citroensorbet met schuimwijn

10min

Energieballen

30min

Aardappel flatbread

12 h

Cheesecake (gebakken)

7 h 20min

Bessenschuim

10min

Appelcake

1 h