Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Stängel Zitronengras, frisch, in Stücken (1 cm )
- 1 roter Chili, alle Sorten, getrocknet oder frisch, ohne Samen
- 2 Knoblauchzehen
- 2 Frühlingszwiebeln, in Stücken
- 3 Stängel Koriander
- 200 g Champignons, frisch, halbiert
- ½ TL feinkörniges Salz
-
400
g Schweinefleisch, gehackt
or 400 g Hackfleisch, gemischt -
1
EL Fischsauce
or 1 - 2 Sardellenfilets in Öl, abgetropft und fein zerkleinert - Öl, zum Braten
- Nutrition
- per 1 Stück
- Calories
- 1337 kJ / 320 kcal
- Protein
- 22 g
- Carbohydrates
- 3 g
- Fat
- 25 g
- Fiber
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dhal
40min
Pad Thai mit Poulet
20min
Couscous-Salat
50min
Fisch Curry
35min
Tex-Mex Tortillas mit Schweinefleisch
1h 20min
Kichererbsensuppe mit Rhabarber und Curry
1h 20min
Frühlingsröllchen
30min
Rindfleisch Teriyaki mit Reis
2h
Avocadosuppe mit Garnelen
15min
Scharfes Ingwer-Poulet
45min
Thai-Nudelsuppe
35min
Crevetten Sweet and Sour
40min