Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le caramel
- 60 g de sucre
- 10 g d'eau
La crème au chocolat
- 330 g de lait entier
- 100 g de chocolat noir, en morceaux
- 2 œufs
- 60 g de sucre
- Nutrition
- per 1 portion
- Calories
- 940 kJ / 224 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 9 g
- Fiber
- 1 g
In Collections
Alternative recipes
Biscuit roulé aux fraises et au séré
1h 30min
Crème brûlée
4h 50min
Flans de semoule
1h 15 min
Merveilles
1h 10min
Crème au chocolat
3h 15 min
Tranche de biscuit de Savoie marbré à la crème de pêche
4h 30min
Assortiment de truffes au chocolat
45min
Pain complet
4h
Compote de pommes pour les provisions
30min
Confiture avec sucre gélifiant
30min
Petits pots de crème au chocolat
40min
Crème Thermomix®
45min