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Ingredients
Cake
- unsalted butter, for greasing
- 230 g almonds
- 250 g unsalted butter, diced
- 300 g fine semolina
- 1 tsp baking powder
- 1 pinch fine sea salt
- 4 large eggs
- 1 tsp almond extract
- 1 tsp vanilla extract
Syrup
- 140 g sugar
- 150 g water
- 175 g honey
- 25 g unsalted butter
- 1 ½ tsp orange blossom water (optional)
- 50 g flaked almonds, toasted
- Nutrition
- per 1 slice
- Calories
- 2226 kJ / 532 kcal
- Protein
- 11 g
- Carbohydrates
- 42 g
- Fat
- 35 g
- Fiber
- 4 g
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