Far aux pruneaux

Far aux pruneaux

4.6 86 ratings

Prep. 10min

Total 1 h 35min

10 parts

Ingredients

250 g de pruneaux dénoyautés
25 g de calvados
25 g de beurre demi-sel pour le plat
6 œufs
250 g de sucre en poudre blond
1000 g de lait
250 g de farine de blé

Difficulty

easy

Nutrition per 1 part

Sodium 140.6 mg

Protein 10.9 g

Calories 1596.6 kJ / 379.2 kcal

Fat 9.3 g

Fiber 2.7 g

Saturated fat 4.6 g

Carbohydrates 60.2 g

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