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Ingredients
- 250 g de pruneaux dénoyautés
- 25 g de calvados
- 25 g de beurre demi-sel, pour le plat
- 6 œufs
- 250 g de sucre en poudre blond
- 1000 g de lait
- 250 g de farine de blé
- Nutrition
- per 1 part
- Calories
- 1596.6 kJ / 379.2 kcal
- Protein
- 10.9 g
- Carbohydrates
- 60.2 g
- Fat
- 9.3 g
- Saturated fat
- 4.6 g
- Fiber
- 2.7 g
- Sodium
- 140.6 mg
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