Far breton aux pruneaux
TM6 TM5 TM31

Far breton aux pruneaux

4.9 (30 ratings)

Ingredients

  • 4 œufs
  • 120 g de sucre en poudre
  • 1 sachet de sucre vanillé
  • 750 g de lait
  • 200 g de farine
  • 25 g de rhum
  • beurre, pour le moule
  • 300 g de pruneaux dénoyautés

Nutrition
per 1 part
Calories
1310 kJ / 310 kcal
Protein
13 g
Carbohydrates
78 g
Fat
6 g

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