Brioche

Brioche

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Prep. 20min

Total 5 h

16 skiver

Ingredients

mælk
20 g
gær smuldret
20 g
2 tsk tørgær, smuldret
hvedemel
350 g
æg
4
sukker
60 - 100 g
salt
1 tsk
smør, usaltet skåret i mindre stykker, plus ekstra til smøring
170 g
æggeblomme let pisket, til pensling
1

Difficulty

medium

Nutrition per 1 skive

Protein 5 g

Calories 836 kJ / 200 kcal

Fat 11 g

Fiber 1 g

Carbohydrates 20 g

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