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Ingredients
Bolo
- Manteiga q.b. p/ untar
- 6 gemas de ovo
- 120 g leite
- 30 g leite em pó
- 6 claras de ovo
- 150 g açúcar
- 180 g farinha tipo 55, mais q.b. p/ polvilhar
- 2 c. chá de fermento p/ bolos
Cobertura
- 150 g manteiga
- 390 g leite condensado
- 150 g leite em pó
- 250 g queijo mascarpone
Molho
- 200 g água
- 40 g leite em pó, mais q.b. p/ polvilhar
- 100 g leite condensado
- Nutrition
- per 1 dose
- Calories
- 2180.4 kJ / 521.1 kcal
- Protein
- 13.8 g
- Carbohydrates
- 55.1 g
- Fat
- 28 g
- Saturated fat
- 16.6 g
- Fiber
- 0.4 g
- Sodium
- 289.1 mg
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