Kichererbsenwasser-Schokomousse

Kichererbsenwasser-Schokomousse

4.2 383 rating

Prep. 10min

Total 3 h

2 Portionen

Ingredients

Zucker
20 g
Kichererbsen Flüssigkeit abgetropft und aufgefangen (ca. 120 g)
1 Dose
Salz
1 Prise
Sahnesteif
1 Pck.
Zartbitter-Schokolade in Stücken, und etwas mehr für die Dekoration
120 g

Difficulty

medium

Nutrition per 1 Portion

Protein 6 g

Calories 1995 kJ / 475 kcal

Fat 27 g

Fiber 6 g

Carbohydrates 50 g

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