Devices & Accessories
Keppe charola
Prep. 40min
Total 1 h 40min
8 porciones
Ingredients
-
200 g de trigo bulgur en trozos
-
100 g de cebolla en trozo
-
700 g de carne de cordero limpia, en cubos
-
1 cdita de comino en polvo
-
½ cdita de pimienta de cayena
-
1 cdita de sal fina
-
½ cdita de pimienta negra molida
-
30 g de aceite de oliva extra virgen
-
70 g de piñones
Difficulty
easy
Nutrition per 8 porciones
Protein
144 g
Calories
19288 kJ /
4529 kcal
Fat
376 g
Fiber
16 g
Carbohydrates
168 g
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RECETAS DEL MUNDO
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Mexico
Mexico