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Ingredients
- 100 g sobras de pão
- 10 g coentros
- ½ limão (casca, só a parte amarela)
- 1500 g água
- 1 c. chá de sal
- 1 fio de azeite
- 500 g esparguete
- 80 g cebola
- 2 dentes de alho
- 2 latas de sardinha em azeite
- Nutrition
- per 1 dose
- Calories
- 2575.2 kJ / 615.5 kcal
- Protein
- 28.6 g
- Carbohydrates
- 112 g
- Fat
- 5.4 g
- Saturated fat
- 1.2 g
- Fiber
- 6.8 g
- Sodium
- 777.7 mg
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