Matcha-Mousse-Kuchen (抹茶慕斯)

Matcha-Mousse-Kuchen (抹茶慕斯)

3.6 62 rating

Prep. 25min

Total 5 h

8 Stücke

Ingredients

Keksboden

Schoko-Doppelkekse mit weißer Cremefüllung (z. B. Oreos®) Cremefüllung entfernt
100 g
Butter in Stücken
60 g

Matcha-Füllung

weiße Gelatine
3 Blätter
Wasser zum Einweichen
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
400 g
Matchapulver
20 g
Milch
100 g
Zucker
80 g

Difficulty

medium

Nutrition per 1 Stück

Protein 3 g

Calories 1453 kJ / 347 kcal

Fat 28 g

Fiber 0.1 g

Carbohydrates 21 g

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