Zartes Mandelgebäck
TM5 TM6

Zartes Mandelgebäck

4.5 (280 ratings)

Ingredients

  • 375 g Mehl und etwas mehr zum Bearbeiten
  • 1 gestr. TL Backpulver, z.B. Backin von Dr. Oetker
  • 125 g Zucker
  • 1 Pck. Vanillezucker, z.B. von Dr. Oetker
  • 1 Prise Salz
  • 1 Pck. Zitronenschale, z.B. Finesse von Dr. Oetker
  • 1 Ei
  • 250 g Butter, weich, in Stücken
    or 250 g Margarine, weich, in Stücken
  • 100 g Mandeln, gehobelt, z.B. von Dr. Oetker
  • 150 g Zartbitter-Schokolade, in Stücken
  • 10 g Sonnenblumenöl

Nutrition
per 1 Stück
Calories
219 kJ / 52 kcal
Protein
1 g
Carbohydrates
5 g
Fat
3 g

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