Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Möhren, in Stücken
- 100 g Zucchini, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 750 g Kartoffelkloßteig (halb und halb, fränkisch), aus dem Kühlregal
- 2 Eier
- 90 g Haferflocken, kernig
- 1 TL Salz
- ½ TL Pfeffer
- ¼ TL Muskat
- ½ TL Paprika edelsüß
- Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 434 kJ / 103 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 3 g
- Fiber
- 1.1 g
In Collections
Alternative recipes
Kohlrabi-Kartoffel-Suppe
50 min
Kohlrabi-Kartoffel-Cremesuppe
45min
Kartoffelwaffeln
1h 10 min
Gemüsepuffer vom Backblech
40 min
Kartoffel-Blumenkohl-Suppe
40 min
Blumenkohlcremesuppe mit Brokkoli
45min
Zucchini-Kartoffelpuffer mit Sour Cream
30 min
Grünkern-Gemüse-Eintopf
1h 10 min
Sauerkrauttaler
2h 20 min
Erbsen-Zucchini-Küchlein
1h
Blumenkohl-Bratlinge
45min
Möhren-Erbsen-Gemüse
35 min