![Pizza Bianco mit Pesto und Mozzarella Pizza Bianco mit Pesto und Mozzarella](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9CE4A6E2-8555-4D43-B711-256480EB7A45/Derivates/47A4F3BC-6E41-4F7D-9041-C84D82901F80.jpg)
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Ingredients
Hefeteig
- ½ Würfel Hefe (20 g)
- 170 g Wasser
- 350 g Mehl
- 30 g Olivenöl
- 1 TL Salz
Belag
- 1 Kugel Mozzarella (125 g), in Stücken
- 80 g Gouda, in Stücken
- 150 g Frischkäse
- 50 g Basilikum-Pesto
- 2 - 3 Tomaten (350 g), in dünnen Scheiben (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 1998 kJ / 477 kcal
- Protein
- 17 g
- Carbohydrates
- 45 g
- Fat
- 25 g
- Fiber
- 2.7 g
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