Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- ½ Würfel Hefe (20 g)
- 170 g Wasser
- 350 g Mehl
- 30 g Olivenöl
- 1 TL Salz
Belag
- 1 Kugel Mozzarella (125 g), in Stücken
- 80 g Gouda, in Stücken
- 150 g Frischkäse
- 50 g Basilikum-Pesto
- 2 - 3 Tomaten (350 g), in dünnen Scheiben (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 1998 kJ / 477 kcal
- Protein
- 17 g
- Carbohydrates
- 45 g
- Fat
- 25 g
- Fiber
- 2.7 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Partyähre
1h 50min
Pizza mit Rucola und Parmaschinken
1h
Pesto-Ähre
40min
Veggie-bubble-up-Pizza
2h
Tomaten-Rucola-Pizza
50min
Pizza bianco mit Pesto und Mozzarella
1h 20min
Rom - Pizzataler
1h 30min
Pizza-Focaccia mit Rucola und Joghurtdressing
3h
Pizza Frescolina
1h 40min
Fougasse mit Käse
2h 35min
Focaccine
2h
Pizza Bianco mit Speck und Endivie
1h 20min