Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 - 900 g de agua
- 1 hoja de laurel seca
- 1 cucharada de sal
- 500 g de camarones frescos
- 1 cucharada de sal gorda
- 300 - 400 g de cubitos de hielo
- Nutrition
- per 1 ración
- Calories
- 692 kJ / 166 kcal
- Protein
- 33.75 g
- Carbohydrates
- 0 g
- Fat
- 3.4 g
- Fiber
- 0 g
Alternative recipes
Espárragos al vapor (800 g) en Varoma
40min
Ejotes al vapor (200-300 g) en cestillo
25min
Filetes de pescado al vapor (2-3)
25min
Calabacitas al vapor (600-800 g) en Varoma
30min
Calabacitas al vapor
25min
Zanahorias baby al vapor (700-1200 g) en Varoma
35min
Agua de sandía con chile piquín
5 min
Champiñones enteros al vapor (100-300 g) en cestillo
15 min
Langostinos al vapor (500 g)
20min
Piñas al vapor (500 g) en Varoma
No ratings
Paleta heada de mango y papaya
4h
Cuartos de pera al vapor (200-400 g) en cestillo
15 min