Skip to main content Search
Banoffee tartlets

Banoffee tartlets
3.8 28 ratings
Prep. 20min
Total 1 h 45min
12 pieces
Sign up for free

Ingredients

Sweet pastry
  • egg
    1
  • white sugar
    50 g
  • unsalted butter
    120 g
  • plain flour
    220 g
Toffee sauce
  • unsalted butter
    120 g
  • brown sugar
    100 g
  • pouring (whipping) cream
    100 g
  • vanilla bean paste
    ½ tsp
  • golden syrup
    2 tsp
  • gelatine powder
    1 tsp
Banana topping
  • pouring (whipping) cream (see Tips)
    200 g
  • banana cut into thin slices
    1
  • icing sugar
    20 g

Difficulty

easy

Nutrition per 1 piece

Sodium 22.2 mg
Protein 3.6 g
Calories 1537.2 kJ / 36.6 kcal
Fat 25.9 g
Fiber 1 g
Saturated fat 16.9 g
Carbohydrates 30.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

High Tea 12 Recipes
Australia and New Zealand

You might also like...

Chocolate mint thins

5.0(11)

2 h 30min

S'mores cupcakes

4.5(21)

2 h 40min

Sultana, apple and custard pastries

3.0(84)

2 h 40min

Peanut brittle

3.2(75)

1 h 30min

Little lemon cheesecakes

2.9(14)

6 h 20min

Two-layer chocolate cake

3.2(23)

3 h 20min

Chocolate cake with lime cream

4.4(38)

1 h 5min

Salted caramels

4.7(62)

4 h 40min

Sweet chilli sauce

4.3(49)

1 h 5min

Steamed white chocolate cheesecake

4.8(82)

25 h 20min

Apple shortcake

4.5(95)

1 h 50min

Rosemary meat pies

4.4(58)

3 h 30min