Home-style sponge cake
TM6 TM5 TM31

Home-style sponge cake

3.7 ( 99 ratings )

Ingredients

  • butter for greasing
  • ½ tsp bicarbonate of soda
  • 1 tsp cream of tartar
  • 80 g cornflour
  • 30 g plain flour
  • 130 g caster sugar
  • 4 eggs separated, room temperature
  • 1 tsp natural vanilla extract
  • 2 tbsp hot water
  • 400 g pouring (whipping) cream (see Tips)
  • 500 g strawberries hulled, sliced lengthways, plus extra for decorating
  • icing sugar for dusting

Nutrition
per 1 portion
Calories
279.8 kcal / 1170.9 kJ
Protein
5 g
Fat
17.5 g
Carbohydrates
26.2 g
Fiber
1.7 g
Saturated fat
10 g
Sodium
113 mg

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