Passionfruit and macadamia truffles

Passionfruit and macadamia truffles

4.3 24 ratings

Prep. 20min

Total 3 h 30min

30 pieces

Ingredients

macadamia nuts
150 g
dark chocolate (70% cocoa) broken into pieces
230 g
passionfruits pulp strained (approx. 60 g after seeds discarded - see Tips)
4
pouring (whipping) cream
100 g
unsalted butter
30 g
vanilla bean paste
½ tsp
white chocolate broken into pieces
300 g

Difficulty

easy

Nutrition per 1 piece

Sodium 9.7 mg

Protein 1.9 g

Calories 645.6 kJ / 153.7 kcal

Fat 12.4 g

Fiber 0.7 g

Saturated fat 5.9 g

Carbohydrates 9.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

High Tea 12 Recipes
Australia and New Zealand

You might also like...

Chocolate fondants

30min

Caramel macadamia slice

45min

Chocolate salted caramel petit fours

7 h 10min

Passionfruit and coconut slice

5 h

Black forest pudding

1 h 15min

Chocolate raspberry puddings

40min

Pepita almond Florentines

1 h

Lime meringue tartlets

2 h 40min

Almond addiction

1 h

Pecan pie cheesecake cups

35min

White chocolate and raspberry self-saucing pudding

1 h

Honeycomb ice cream slice

4 h 10min