Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Weißkraut, in Stücken
- 200 g Karotten, in Stücken
- 1 roter Paprika (ca. 200 g), in Stücken
- 230 g Mais, aus der Dose, gewaschen, abgetropft
- 15 Stängel Koriander, frisch, in groben Stücken
- 125 g Sauerrahm
- 40 g Zitronensaft
- 50 g Olivenöl
- 10 g Honig
- ¼ TL Kreuzkümmel, gemahlen
- 1 EL Salz und ¾ TL für die würzigen Cashews
- 10 g brauner Zucker
- 2 Msp. Zimt, gemahlen
- 2 Msp. Piment, gemahlen
- 2 Msp. Chilipulver
- 100 g Cashewkerne
- 1 EL Wasser
- Nutrition
- per 1 Portion
- Calories
- 1204 kJ / 288 kcal
- Protein
- 7 g
- Carbohydrates
- 21 g
- Fat
- 19 g
- Fiber
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Asiatischer Möhrensalat
10min
Curry-Coleslaw
40min
Rotkohl-Birnen-Slaw mit Koriander
5min
Linsensuppe mit Aprikosen und Granatapfel
35min
Rotkohl-Kokos-Slaw
20min
Fruchtig-scharfes Karfiol-Wirsing-Curry
50min
Spitzkohl-Radieschen-Apfel-Slaw
30min
Gemüse-Taboulé
1h 45min
Rotkohl-Slaw
50min
Wirsing-Birnen-Salat
25min
Asia-Coleslaw
15min
Auberginen-Curry-Dip (Bangladesh)
30min