Devices & Accessories
芒果酸奶布丁
Prep. 20min
Total 12 h 30min
8 人份
Ingredients
自制酪乳
-
牛奶220 克
-
柠檬汁20 克
制作布丁
-
熟芒果 去皮去核切块200 克
-
稀奶油440 克
-
香草豆荚 横向剖开1 支
-
蜂蜜70 克
-
盐¼ 茶匙
-
吉利丁粉1 汤匙
Difficulty
easy
Nutrition per 1 人份
Protein
5.8 g
Calories
697.8 kJ /
166.8 kcal
Fat
6.6 g
Fiber
0.3 g
Carbohydrates
20.4 g
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最爱芒果
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China
China
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