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Ingredients
- 10 克 油
- 200 克 猪肋排 ，切段，提前汆烫，洗净沥干
- 8 颗 话梅 ，温水浸泡30分钟沥干
- 5 克 排骨酱（调味酱）
- 10 克 海鲜酱
- 5 克 老抽
- 15 克 糖
- 400 克 水
- 100 克 山药 ，去皮，切滚刀块
- Nutrition
- per 1 人份
- Calories
- 1184 kJ / 283 kcal
- Protein
- 12.5 g
- Carbohydrates
- 15.2 g
- Fat
- 19 g
- Fiber
- 0.9 g
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