![Mousse de salmón Mousse de salmón](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/95F0590C-D450-4511-9248-A5A11CCB0CCF/Derivates/d116016b-68b5-4592-8fb4-f2c476d18c2a.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 hojas de gelatina
- 200 g de caldo de pescado
- 200 g de nata
- 70 g de mantequilla (y algo más para engrasar el molde)
- 250 g de salmón ahumado, en trozos
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 946 kJ / 226 kcal
- Protein
- 11 g
- Carbohydrates
- 1.2 g
- Fat
- 19.7 g
- Fiber
- 0 g
In Collections
Alternative recipes
Crema reina de almendras
30min
Milhojas de bacalao ahumado y gelatina de tomate
6h 20 min
Dip de queso, atún y pasas al oporto
2h 5min
Pastel de salmón
2h 20min
Flanes de espárragos
45min
Turrón de camembert con frutos secos
2h 15min
Panna cotta de foie con compota de higos y manzana
3h
Tarritos de mousse de foie con coulis de frutos rojos y granola
4h 40min
Cremoso de ibérico
5min
Cheesecake de roquefort y beicon en tarritos
15min
Bolitas de jamón con pistachos
1h 30 min
Crema tibia de espárragos con berberechos
5min