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Ingredients
- 20 Oreo® cookies (approx. 7.5 oz)
- 4 oz unsalted butter, cut into pieces
- 7 oz all-purpose flour
- 4 oz whole milk
- 2 oz sugar
- 1 large egg
- oil, to fry
- 6 tbsp sugar
- ½ tsp ground cinnamon (optional)
- 7 oz heavy whipping cream
- Nutrition
- per 1 portion
- Calories
- 1824 kJ / 436 kcal
- Protein
- 5 g
- Carbohydrates
- 47 g
- Fat
- 26 g
- Fiber
- 1 g
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