Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g di acqua
- 1 cucchiaino di zucchero
- 10 g di lievito di birra fresco
- 500 g di farina tipo 0
- 10 g di sale
- Nutrition
- per 1 porzione
- Calories
- 992 kJ / 237 kcal
- Protein
- 7.6 g
- Carbohydrates
- 50.2 g
- Fat
- 0.6 g
- Fiber
- 2.4 g
In Collections
Alternative recipes
Mantovanine
2h 45min
Pane arabo al rosmarino con za'hatar
50 min
Pane barese
6h 15 min
Pane al semolino
4h
Il pane di Altamura
4h
Panini allo yogurt al mirtillo
3h 30 min
Nodini alle olive
4h 30 min
Ciabattine veloci
3h 10min
Ciabattine
3h 30 min
Filone di sola semola
2h 50 min
Focaccia all'olio extravergine di oliva
4h 55min
Pagnotta casereccia
5h 10 min