Schoko-Kirsch-Kuchen aus dem Varoma
TM6 TM5

Schoko-Kirsch-Kuchen aus dem Varoma

3.9 (186 ratings)

Ingredients

  • 150 g Mandeln
  • 150 g Zartbitter-Schokolade (70% Kakao), in Stücken
  • 150 g Butter, in Stücken
  • 70 g Zucker
  • 1 TL Backpulver
  • 3 Eier
  • 1 Glas Schattenmorellen (680 g), abgetropft
  • 500 g Wasser
  • 300 g Sahne
  • 1 TL Vanillezucker, selbst gemacht
  • Kakao zum Bestäuben

Nutrition
per 1 Stück
Calories
1119 kJ / 267 kcal
Protein
4 g
Carbohydrates
12 g
Fat
22 g
Fiber
2.2 g

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