Schoko-Kirsch-Kuchen aus dem Varoma
TM5 TM6

Schoko-Kirsch-Kuchen aus dem Varoma

3.9 (187 ratings)

Ingredients

  • 150 g Mandeln
  • 150 g Zartbitter-Schokolade (70% Kakao), in Stücken
  • 150 g Butter, in Stücken
  • 1 Glas Schattenmorellen (680 g), abgetropft
  • 70 g Zucker
  • 1 TL Backpulver
  • 3 Eier
  • 500 g Wasser
  • 300 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 1 TL Vanillezucker, selbst gemacht
  • Kakao zum Bestäuben

Nutrition
per 1 Stück
Calories
1119 kJ / 267 kcal
Protein
4 g
Carbohydrates
12 g
Fat
22 g
Fiber
2.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes