![Turkse flatbreads Turkse flatbreads](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/168659.jpg)
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Ingredients
- 360 g water
- 20 g verse gist, verkruimeld
- 20 g suiker
- 500 g broodbloem, plus extra om te bestuiven
- 20 g olijfolie, plus extra om in te vetten
- 1 - 1 ½ tl zout, naar smaak
- 1 ei, licht opgeklopt met 1 tl water, om te kleuren
- ½ el sesamzaad, om te besprenkelen
- ½ el karwijzaad, om te besprenkelen
- Nutrition
- per 1 sneetje
- Calories
- 400 kJ / 96 kcal
- Protein
- 3 g
- Carbohydrates
- 16 g
- Fat
- 2 g
- Fiber
- 0.9 g
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