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Ingredients
- 30 g queijo parmesão
- 80 g cebola
- 30 g manteiga
- 150 g arroz p/ risoto
- 430 g água
- 20 g vinho branco
- 130 g queijo mozarela fresco
- 200 g fiambre cortado em pedaços
- 3 ovos
- Pão ralado q.b. p/ panar
- Azeite q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 245.5 kJ / 58.7 kcal
- Protein
- 3.2 g
- Carbohydrates
- 4.6 g
- Fat
- 2.9 g
- Saturated fat
- 1.5 g
- Fiber
- 0.1 g
- Sodium
- 122.1 mg
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