
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 8 - 10 tiras de piel de naranja
- 100 g de agua
- 100 g de vino blanco
- 100 g de aceite de girasol
- ½ cucharadita de sal
- 500 g de harina de repostería
Terminación
- 500 g de aceite de girasol para freír
- 50 g de azúcar para espolvorear
- Nutrition
- per 1 unidad
- Calories
- 145 kcal / 601 kJ
- Protein
- 2.11 g
- Fat
- 7.35 g
- Carbohydrates
- 17.28 g
- Fiber
- 0.77 g
In Collections
Alternative recipes
Rebojos zamoranos
50min
Fullatre de las Cinco Villas
1 h 25min
Almoixàvenas
1 h 30min
Cremadillos
3 h 50min
Montaditos de pimientos verdes rellenos de tortilla de patata
45min
Tortas de Alcázar
40min
Bambas de nata
1 h 50min
Bollos de manteca (Andalucía)
1 h 10min
Bizcocho al vapor con almíbar de limón
1 h 45min
Tarta de moka
1 h 30min
Suizos
2 h 30min
Tarta de manzana
1 h